Menu Time: December 28, 2008

This week is all about using up leftover turkey, again.

On the bright side I did get almost 2 gallons of stock out of the Turkey from last week, so we start the week off by using some of it.

Sunday
Italian wedding soup and rolls

Monday
Leftovers - somebody has to eat the leftover green bean casserole and that somebody is me.

Tuesday
Turkey Pot Pie

Wednesday
Chili Cook Off! Cornbread, leftover assorted Christmas goodies.

Thursday
Dinner out with the folks

Friday
Stir fried pork and spinach, rice

Saturday
Turkey Enchiladas and black beans

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